By: Lila Al-Omoush The Rye Country Day School Sailing Team has had a strong and competitive season so far, marked by teamwork, growth, and impressive performances on the water, even after only one race. Led by captains Frank Zingg ‘26 and Sara Komaroff ‘27, the team has built a positive culture founded on collaboration and healthy competition. “The team is really great,” said Maddie Stokes … Continue reading Sailing Into the Season
Written By: Maddie Stokes and Aarshia Pandey On November 22, 2025, Rye Country Day hosted its second annual Fall Formal for Upper School students. The formal was orchestrated by faculty members, including Mr. Kyle, and Student Body President Nola Coady ‘26. This year, the theme was chosen as Masquerade by the high school students. Despite the formal being a new tradition, it has already become … Continue reading Lighting up the Dance Floor at the Fall Formal
Written By: Georgina Murphy If this past October you were harassed by Upper School students to finish the food on your plate—don’t worry, that was just the Just Food Club running their annual Food Waste Challenge! This fall marks the Just Food Club’s second Annual Food Waste Challenge across the lower, middle, and upper school divisions. According to statistics collected by the Just Food Club, … Continue reading No Food Left Behind
Written By: Molly Hart Kicking off the 2025-2026 school year with adventure instead of academics, the sophomore and junior classes headed out on their annual overnight trips. Designed to help students bond within their grade and start the year on a positive note, these trips have become a tradition many look forward to. The sophomore class packed their bags for the Poconos in northeastern Pennsylvania, … Continue reading Bonding Beyond the Classroom
RYE CROP 