Written By: Olivia Pierry In the not so distant future, the plans for East Campus, purchased three years ago, will go from merely an idea to a reality. Mr. Dunn, Head of School, states the School is currently in the process of talking to the city council about what the plans are. He says, “Our hope is to, in a year, a year and a … Continue reading East Campus Developments
Written By: Daphné Panié One of the main programs organized by RCDS’s Public Purpose team is the Saturday Enrichment Program, also known as SET. It is a tuition-free student-led program for members of nearby communities (both adults and children) to learn English when it is not their first language. SET is a weekly program, taking place every Saturday, where students improve their reading, writing, and … Continue reading SET-ting Up For Success
Written By: Izzy Bernie When the Class of 2020 graduated from Rye Country Day School, they missed out on the milestone traditions that mark the end of one’s RCDS career due to the COVID-19 pandemic. Among these events include the Blue and Gold Dinner, where students are welcomed into the alumni community, the senior barbecue, and prom. On Friday, October 17, RCDS hosted a makeup … Continue reading Five Years Later Class of 2020 Prom Returns
Written By: Isabella Liu As the school year reaches its busiest stretch, inboxes fill with event announcements and shifting schedules—but one recent message stood out: details about the 2025 Student Action Summit. It will be held on Saturday, November 22, 2025, from 9:00 AM to 3:30 PM in the Cohen Center. This summit will bring together students from across Westchester and neighboring areas to explore … Continue reading Student Action Summit 2025
Written By: Georgina Murphy If this past October you were harassed by Upper School students to finish the food on your plate—don’t worry, that was just the Just Food Club running their annual Food Waste Challenge! This fall marks the Just Food Club’s second Annual Food Waste Challenge across the lower, middle, and upper school divisions. According to statistics collected by the Just Food Club, … Continue reading No Food Left Behind
Written By: Chloe Schwalbe and Olivia Prather This winter and holiday season, families are celebrating with traditions, decorations, and, most importantly, food. During the cold season, food can be a source of warmth, comfort, and a way to bring people together. Each family has their own, unique recipes for the food they enjoy during the holidays, and oftentimes, it will be the same year after … Continue reading Family Recipes for Holiday and Winter Food
Written By: Molly Hart Saturday, November 15, high school students from various Fairchester private schools gathered for the annual Saturday Summit on Social Justice (SSSJ), a day dedicated to learning, collaboration, and community building around pressing social issues. Designed to engage young people interested in advocacy and change-making, the summit offers workshops, discussions, and affinity spaces that empower students to explore their ability to make … Continue reading Teens Take on Justice at SSSJ
Written By: Makayla Wolins and Nina Krishnan With the upcoming book fair this month, many students around the school are excited for its return. Students have shared that they look forward to the food, shopping, and excellent variety of books. Last year, Mackenzie Kearns ‘29 loved the food, especially the popcorn chicken and brownies. Many other students have also mentioned that they loved the delicious … Continue reading Holiday Boutique and Book Fair Fun
Written By: Lila Al-Omoush The Rye Country Day School Girls’ Varsity Soccer Team had an impressive season filled with determination and teamwork. Despite facing tough opponents, the Wildcats stayed resilient and earned many key wins that reflected their hard work and commitment. They finished the season strong with a 7-2 record, highlighted by an exciting win over St. Luke’s that showed their competitive spirit and … Continue reading Girls’ Soccer Reflections
Written By: Kayla Rosen The Rye Country Day School Varsity Cross Country Team raced through a season full of milestones, ending on a high note at both the FAA League and NYSAIS Championships. From long daily runs to challenging hill workouts, the team’s dedication and teamwork powered them through an intense and rewarding fall season. Coach Madge Anderson reflected, “All the hard work paid off … Continue reading Cross Country Crosses the Finish Line in Style
RYE CROP 