Molly Hart With the coming of spring comes an influx of holidays, many of which are honored within Rye Country Day School’s multi-cultural student body and faculty.  Eid al-Fitr, was celebrated at the end of March to commemorate the ending of Ramadan, a holy month of day-time fasting. Many people gathered with their families for enormous feasts and gift-giving, as well as praying and acknowledging … Continue reading Saucy Spring Holidays